Owner: Parmezan Restaurant Group, LLC Architect: Pacific Design Concepts Project Value: $60 Thousand Date of Completion: September 2014 Project Type: Restaurant Area: 5,000 square feet Project Description: Project consisted of a 5,000 square foot restaurant renovation. Construction consisted of providing plumbing and electrical provisions for the owners new kitchen equipment and developing the lay out with the existing conditions. Construction consisted of saw cutting of the existing slab, new quarry tile, casework, plumbing, and electrical for new kitchen.
